Get Download The Slovak-American Cookbook Book PDF
ByFirst Catholic Slovak Ladies Association
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5“What you don’t know would make a great book.” –Sydney Smith
Synopsis
First published in 1952 to commemorate the 60th anniversary of the First Catholic Slavic Ladies Association, |The Slovak-American Cookbook| remains a classic collection of cultural dishes. From savory soups, sandwiches, and salads to sweet cookies, cakes, and candies, this cookbook contains the best Slovak-American recipes that the generations have to offer. Some national favorites featured are: Halusky Klobasy Strudel Fanky Kolace and more Each recipe provides a glimpse into this fascinating culinary heritage. In addition to an assortment of traditional, tried-and-true recipes, this cookbook also offers tips on entertaining, cooking, and maintaining your home. With help from |The Slovak-American Cookbook,| you can bring the Slovak culinary tradition to your table.
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