Free Download The Art of French Pastry Online Book PDF
ByJacquy Pfeiffer,Martha Rose Shulman
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41“Tis the good reader that makes the good book.” –Ralph Waldo Emerson
Synopsis
An in-depth reference to the fundamentals of pastry by an award-winning chef featured in the 2009 documentary, Kings of Pastry, instructs readers on the critical role of precision and understanding about how ingredients react in different environments while sharing lighthearted memories from his culinary life.
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